The most economical way to buy bulk beef to fill your freezer. The side will be taken directly from our drying room, processed and cryovaced.
Quality Londrigan Grass Fed and Dry Aged Half side of a beef.
BULK BEEF PACK INCLUDES:
- 1.9kg Blade
- 1.95kg BBQ Steak
- 1.35kg Scotch Fillet
- 2.5kg Roast Beef
- 1.2kg Porterhouse
- 2.2kg T-bone
- 1.7kg Rump
- 0.6kg Eye Fillet
- 1.5kg Stewing Steak
- 2.7kg Silverside
- 1.5kg Osso Bucco
- 10.9kg Mince (approx 18 x 600g packs)
- 7.5 Sausage (approx 15 x 500g packs)
SLICED & PACK
- Cut 1”, 1.5” or 2” cuts + Thick cut on request.
- Pack for 2, 3 or 4 people
- All meat is Cyrovaced to lock in moisture
All meat can be frozen in the cyrovac packs. Out recommendation is to thaw in the fridge overnight in the pack to minimise moisture loss from the meat during the thawing process.