Especially designed for the beef steak connoisseur. This pack includes “Whole Fillet” and has not been sliced.
This gives the opportunity to cook whole fillets or slice to your favourite thickness.
- 3kg Eye Fillet
- 3kg Scotch Fillet
- 3kg Porterhouse
- 3kg T-bone
- 3kg Rump
SLICED & PACK
Cut 1”, 1.5” or 2” cuts + $2 p/kg Thick cut on request.
Pack for 2, 3 or 4 people
All meat is Cyrovaced to lock in moisture
All meat can be frozen in the cyrovac packs. Out recommendation is to thaw in the fridge overnight in the pack to minimise moisture loss from the meat during the thawing process.